Our menu highlights a selection of dishes. More options are available for your event.
THE MEDITERRANEAN FOOD IN THE EGYPTIAN CUISINE
Our menu.
Select the dishes you like, then include them in your quote request.
Appetizers

Bourek (Goulash) with Mixed Cheese
Flaky pastry filled with a mix of cheeses.

Bourek (Goulash) with Ground Beef
Flaky pastry filled with ground beef.

Falafel
Crisp on the outside with a tender, herb-filled center.

Sambosik
Crisp pastries with your choice of cheese or ground beef filling.

Hawawshy
Baladi bread stuffed with seasoned ground beef and baked until crisp.

Homemade Grape Leaves Dolma
Grape leaves filled with Egyptian rice, onion, tomato, and fresh herbs.

Homemade Cabbage Dolma
Cabbage leaves filled with Egyptian rice, onion, tomato, and fresh herbs.
Salads

Oriental Baladi Salad
Chopped tomato, cucumber, onion, and herbs with a bright, fresh finish.

Fatoush Salad
Fresh vegetables and herbs with pieces of crisp toasted bread.

Tabouli Salad
A parsley-forward salad with tomato, bulgur, and lemon.

Greek Salad
Tomato, cucumber, olives, and feta in a classic combination.

Tzatziki
Cool, creamy yogurt with cucumber and fresh herbs.

Yogurt Salad
Yogurt with mint, cucumber, and freshly ground garlic.
Sauces

Tahini Sauce
A creamy sesame sauce with a smooth, tangy taste.

Baba Ghanoush
A smoky roasted eggplant dip with a rich, savory flavor.

Hummus
A smooth, creamy chickpea dip.

Garlic Dip Sauce (Tomia)
A bold, creamy garlic dip to pair with your meal.
Main Courses

BBQ Grilled Mix Grill
Lamb cubes, chicken cubes, and ground beef kofta (Koonideh) served together.

BBQ Grilled Kofta (Koonideh)
Ground beef with onion and spices, grilled over charcoal.

Shish Tawook
Dark meat chicken cubes, marinated and grilled over charcoal.

Beef & Lamb Kabobs
Your choice of beef or lamb cubes, marinated with onion and tomato juice, then grilled over charcoal.

BBQ Grilled Lamb Ribs
Lamb ribs grilled with a smoky char.

Whole Lamb
Marinated for two days, grilled, then slow cooked in the oven for eight hours.

Whole Turkey
Brined and marinated for two days, then slow cooked in the oven. Stuffing can be customized.

Koshary
Rice, lentils, pasta, and chickpeas topped with tomato sauce and crispy onions.

Beef Shawerma
Thinly sliced, seasoned beef cooked with onions and served warm.

Chicken Shawerma
Tender marinated chicken, sliced and cooked with warm spices.
Rice & Pasta

Saffron Basmati Rice
Long-grain basmati rice with the warm color and aroma of saffron.

White Basmati Rice
Fluffy, long-grain white basmati rice.

Béchamel Pasta
Baked pasta with a creamy béchamel topping.

Baked Plain Rice (Ma3amar)
Rice baked in the oven with milk and chicken stock.

Baked Rice with Lamb
Rice baked with milk, stock, and lamb cubes.

Baked Rice with Beef
Rice baked with milk, stock, and beef cubes.

Baked Rice with Chicken
Rice baked with milk, stock, and chicken cubes.

Rice with Nuts (Khaltta)
Rice with our special spices and nuts.
Desserts

Kunafa with Cream
Crisp golden kunafa pastry layered with sweet cream.

Kunafa with Cheese
Crisp kunafa pastry with a warm cheese filling.

Kunafa with Mango
Crisp golden kunafa topped with fresh mango.

Basbousa
Tender semolina cake with a sweet syrup finish.

Baklava
Flaky pastry layered with nuts and finished with syrup.

Egyptian Rice Pudding
Creamy rice pudding baked in the oven to perfection.

Fruit Platter
An assortment of fresh fruit arranged for sharing.

Fruit Salad
A mix of fresh fruit, cut and ready to enjoy.
Photos are illustrative. Menus and pricing are customized for each event.